Lemons are a great addition to any summer meal. You can squeeze a bit on top of your food or add it to the sauce to brighten and freshen up the flavors a bit. There are also so many fantastic vegan lemon desserts that you can make. Sometimes chocolate feels a bit too heavy in the summer, so lemon-flavored desserts are the perfect alternative. From salad with a lemon dressing to lemon poppyseed cake, lemon-flavored vegan foods are where it’s at this summer. Serve your lemon entree and lemon desserts with a glass of lemonade for a lemon-themed meal. It’s fun, it’s fresh, and it’s oh-so-tasty.
We also highly recommend downloading theFood Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy!
1. Lemon Poppy Seed Donuts
Source: Lemon Poppy Seed Donuts
These 20-minute Baked Lemon Poppy Seed Donuts by Angelina Papanikolaou are soft, fluffy, and bursting with fresh lemon flavor and poppy seeds! These donuts are the perfect summer treat and an incredibly delicious breakfast.
2. Grilled Eggplant With Lemon Basil Drizzle
Source: Grilled Eggplant With Lemon Basil Drizzle
This Grilled Eggplant With Lemon Basil Drizzle by Taryn Fitz-Gerald makes a delicious light option for lunch, dinner, or a side dish. Eggplant slices are seasoned with only salt and then grilled until tender — the real flavor comes from the easy lemon basil dressing. The flavors complement each other superbly. Open to other possibilities such as being wrapped up and stuffed with your favorite fillings, like cashew ricotta.
Get the Summer Cookbook!
SUMMER: Stunning Plant-Based Recipes to Enjoy All Season When the Sun’s Out is the only cookbook you need this summer! This cookbook will be your savior this summer. You can now enjoy your mouth-watering meals without spending hours prepping in a hot kitchen. With 75 plant-based, refreshing recipes featuring classic summer flavors, this will be your guide to breakfast, lunch, snacks, and dinner, with some cooling indulgences! You’ll also find plenty of BBQ and grill recipes that are guaranteed to impress everyone at your next summer barbeque outing! This cookbook features recipes like BBQ Chickpea Sliders with Pineapple Slaw, Watermelon Salad with Fried Tofu and Basil-Lime Dressing, Dragon Fruit Lemonade Frappé, and a Nectarine and Mango Summer Tart that will make your summer a memorable one!
3. Lemon Funfetti Cookies
Source: Lemon Funfetti Cookies
Soft, pillowy, chewy Lemon Funfetti Cookies by Taavi Moore topped with creamy lemon icing. These cookies are vegan, gluten-free, and healthier than your average cookie.
4. Lemony White Bean Dip
Source: Lemony White Bean Dip
Use white beans in place of chickpeas in this Lemony White Bean Dip by Crissy Cavanaugh to create a smoother and creamier dip!
5. Fizzy Pink Grapefruit Lemonade
Source: Fizzy Pink Grapefruit Lemonade
Just 3 ingredients in this Fizzy Pink Grapefruit Lemonade by Melissa Tedesco: grapefruit, maple syrup, and soda water. Yummy. So pleasant on a hot summer day.
6. Moroccan Style Pizza with Spiced Chickpeas, Preserved Lemon, Olives & Saffron Crema
Source:
This by Anna Sue will brighten up any day! It has some classic Moroccan flavors, like preserved lemons, saffron, olives, spiced chickpeas, and flat-leaf parsley. It’s creamy, salty, zingy, and bright. This pizza is dang good!
7. Cashew and Lemon Balls
Source: Cashew and Lemon Balls
These Cashew and Lemon Balls by Sara Oliveira are wonderful to make when you don’t want to turn on your oven! They come together quickly and easily, and are packed with flavor!
8. Blistered Green Beans with Preserved Lemon and Parsley
Source: Blistered Green Beans with Preserved Lemon and Parsley
These Blistered Green Beans with Preserved Lemon and Parsley by Claire Ragozzino make an amazing side for your holiday meal or for any meal for that matter! Not your basic boring green beans, with the crispy blistered texture and the pop of flavor from the preserved lemon – this dish is sure to impress any guest!
9. Vegan Lemon Blueberry Superfood Granola
Source: Vegan Lemon Blueberry Superfood Granola
This Vegan Lemon Blueberry Superfood Granola recipe by Gabrielle St. Claire is easy to throw together, affordable, features tons of superfoods that add nutrients and texture, has a gorgeous lemon flavor, homemade dried blueberries, it’s filling, pairs well with yogurt or just simple almond milk, perfect for any season, can easily be made in bulk, and could be made into bars!!
10. Roasted Potatoes and Asparagus Salad with Yogurt Lemon-Dill Dressing
Source: Roasted Potatoes and Asparagus Salad with Yogurt Lemon-Dill Dressing
This Roasted Potatoes and Asparagus Salad with Yogurt Lemon-Dill Dressing by Teri Macovei is a combination of flavors and textures that go so well together. Potatoes and asparagus are a perfect match. Roasted veggie goodness in one salad. Plentiful, comforting, and full of tempting flavors and crispy textures, this salad aims to please you. It’s a tasty bliss ready to satisfy your family or guests
11. Lemon Poppy Seed Baked Oats
Source: Lemon Poppy Seed Baked Oats
Lemon Poppy Seed Baked Oats by Hayley Canning for a comforting and cozy start to the day. This baked oatmeal is like having a Lemon and Poppy Seed muffin for breakfast! Except it’s healthy, refined sugar-free, gluten-free, and vegan!
12. Lemon and Asparagus Pasta in a Cashew Cream Sauce
Source: Lemon and Asparagus Pasta in a Cashew Cream Sauce
This pasta dish is quick, easy, requires a handful of staple ingredients, is colorful with lemon and asparagus, rich with flavor, rich with healthy fats and protein with the cashews, perf for spring/summer, can easily be made in bulk, perf for entertaining, and you can easily add whatever protein you like to this dish!! You have to try this Lemon and Asparagus Pasta in a Cashew Cream Sauce by Gabrielle St. Claire.
13. White Chocolate Lemon Popcorn Truffles
Source: White Chocolate Lemon Popcorn Truffles
The perfect sweet and salty treat, these White Chocolate Lemon Popcorn Truffles by Kat Condon are an ode to spring and summer! It will satisfy your sweet tooth and your craving for crunchy snacks without being too heavy. The popcorn itself is sturdy but not overly crisp, which yields a delicious “truffle” center.
14. Immune Boosting Lemon and Greens Juice
Source: Immune Boosting Lemon and Greens Juice
This health tonic is a combination of several alkalizing and refreshing plants that will give your immune system a natural boost. The greens are packed with chlorophyll to promote healthy red blood cells while the lemon and ginger are immunity powerhouses that keep you healthy year-round. The green apple is a low glycemic sweetener to keep your blood sugar levels at bay while enjoying this beautifying, cleansing, and energizing juice. The health and beauty benefits are bountiful and the taste is a perfect combination of sweet, smooth, and tangy. The ginger in this Immune Boosting Lemon and Greens Juice by Nikki and Zuzana gives it quite a kick, too!
15. Lemon Cookies
Source: Lemon Cookies
These Lemon Cookies by Lenia Patsi are wonderful, fragrant, fluffy, and light with very little sugar!
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